Chinese Food
All Recipes
Choking with pea tips
This time it's mainly about the all-purpose way to mix cold vegetable juice ~ spinach, carrot, zucchini, frozen lettuce. All kinds of cold dishes can be perfectly performed with this juice.
Chicken ball soup with bean sprouts
The reason for making this soup is that the captain of the circle asked to make a pearl jade white jade soup. It should have an image of color. It's just the end of the new year. During the new year, he ate more fat meat dishes. After the new ye... ...
Braised pork loin with pickled peppers
Grandma says it's good for eyes to eat liver often
Doutang, fanfanshan, Chengdu semi final
The other day, I participated in the second round of Chengdu competition of catering magician. I made this special snack bean soup rice in Mianyang, Sichuan. Although it's just a simple soup and rice, but the preparation is also very attentive. ... ...
Crispy meat and vegetable soup
Crispy meat soup is a very moist soup. It has delicious meat and fresh taste of various vegetables. Drink such a bowl of crispy vegetable soup. The taste and nutrition are three-dimensional. This soup is made with a recipe of crispy pork. It's a... ...
Yunnan small pot rice noodles
I've been away from my hometown for many years. What I've been thinking about is my hometown's rice noodle. It's my favorite whether it's boiled, dry or cold. I won't get tired of it
Kunming breakfast - small pot rice noodles
Rice noodle is a specialty of Yunnan. It's also the beginning of a day for Yunnan people. Stewed meat rice noodles, mixed sauce rice noodles, cross bridge rice noodles, small pot rice noodles....... Then we will make small pot rice noodles today... ...
Let's have a dance with our mouth.
The soft tofu absorbs the marinade of pepper and hemp. The fish is tender and delicate. There are also pea tips and celery. It's nutritious and delicious. Focus on the official account of the tiny rabbit. An original video recipe every day.
Rice noodles in matsutake chicken soup
Cow wa matsutake recipe. Share various eating methods and practices of matsutake. Matsutake ingredients page-
The collision of three crispy bamboo shoots, tea tree mushrooms and green vegetables in Shanjia
It's a delicate stir fried dish. It's served directly on the frying plate. It's served with a bowl of rice. The entrance of the spring bamboo shoots is crispy and juicy. The tea tree mushroom is the sweet and crunchy taste of the next bite. It's... ...
Yunnan matsutake soup
Yunnan matsutake is delicious and nutritious.
Yunnan small pot bait silk
Baisi in a small pot is the favorite Baisi cooking method of Kunming people. Its main characteristics are that Baisi is boiled in a small pot on a charcoal fire. Fresh meat, rice noodles and fragrance are all added in it. Baisi is a popular flav... ...
Kelp and bone soup
It is recommended that kelp and bone soup be nutritious and delicious in winter. It can nourish the skin with calcium, delay aging, supplement protein and collagen, regulate endocrine, eliminate hyperplasia of mammary gland, etc. Kelp can reduce... ...
Inheritance - Yunnan Sanqi bridge rice noodle
Seven Rules -- crossing the bridge rice noodles modern ~ mengke crossing the bridge rice noodles have origin. Diligent scholars read bitter books. Rice noodles are sent by the river by the virtuous wife. The fresh ingredients of goose soup are w... ...
Pea and pig heart soup
When it comes to dishes made of pig's heart, it's necessary to mention soup made of pig's heart. It can be said that most of the vegetables and meat are suitable for boiling. Moreover, this cooking method is simpler and healthier than stir fryin... ...
